Risotto
Sunday, August 12th, 2007Now just how obsessed can you get about a simple dish made from rice? Well, when you find yourself raving and gibbering about how sublimely sexy a risotto can be, you are officially pretty far gone. Making a risotto is an art that is best learned by just doing it, but just don’t do it with the wrong kind of rice. For recipes, talk to Gennaro Contaldo, Nadine Abensur or Jamie Oliver. For some courage to try, read on. (more…)